Exotic Mushrooms

Ingredients:

250 gms mushrooms cut into quarters;

3/4 cup chopped onion;

1cup chopped tomatoes;

3 cubes homemade vegetable stock or 1 cube store bought;

1 cup hot water;

1 tbsp all purpose flour;

2 green chilli sliced;

1 tbsp grated ginger garlic;

1 1/2 cup milk;

1 tbsp finely chopped cilantro leaves;

1 tsp tomato ketchup;

salt to taste.

Preparation:

In a bowl add veg stock cube with hot water and flour and mix it well and keep aside.

Heat oil and 1 tbsp butter in a pan, add green chilli, ginger, garlic and fry till golden brown now Add onion and fry till translucent and then add tomato and fry well till half cooked .Add cilantro leaves , mix it well

Now add the veg stock mix and bring it to a boil,then add milk and stir and bring it to a boil again and then add ketchup and cook till its semi thick and add salt and keep aside

In the meanwhile heat 1 tbsp butter to another pan and add mushrooms and fry on a high flame for5 min and by this time ur gravy will be ready ,then add this to the gravy,serve hot.