Ingredients:
2 pck Maggi noodles;
3 chopped spring onions;
1/2 cup chopped bell paper;
1/2 cup chopped tomato;
a handfull of of parsley;
1/2 tsp chopped garlic;
1 tbsp olive oil;
1/2 tsp chilli flakes;
1 tsp grated parmasen cheese;
salt to taste(only for veggies).
Preparation:
Heat oil in a sauce pan add garlic n spring onion ,stir for 1 min. Add bell paper and stir fry for 1 more min. Add chopped tomato and fry till it become soft. Add chopped parsley and salt n stir for a while then add 3 cupS(750 ml) water n let it boil. In the mean time maggi masala packets into the pan. When the water starts boling ,then break the noodle bars into 4 pieces n add to the pan and stir occasionally. When noodles cooked add the chilli flakes n parmesan cheese. Stir for a while n take out of the flame.
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