Chocolate Chip Cookies

Ingredients:

1 cup butter (2 sticks);

3/4 cup brown sugar;

1/4 sugar;

1 small box chocolate pudding;

2 eggs;

1 t vanilla;

2 cups flour;

1/2 t salt;

1 t baking soda;

1 cup peanut butter chips;

1 cup semi-sweet chocolate chips.

Preparation:

In a standing mixer, cream together butter and sugars about 2 minutes until very light and fluffy. Add chocolate pudding and mix well. Add eggs and vanilla and whip another 1-2 minutes. Add flour, salt and baking soda. Mix until just blended. Stir in chips (you can eliminate peanut butter chips and just double the chocolate chips if you'd like, but come on, it's peanut butter and chocolate!!)

Bake at 350 degrees for about 10 minutes. Remove from oven and to a cooling rack.