Crispy Onion Chicken

Ingredients:

4 boneless, skinless chicken breasts;

4 t bsp. honey mustard;

1 c. crushed French's Fried onions.

Preparation:

Coat the chicken with honey mustard. Roll in the crushed onions. Place on a foil lined baking sheet. Bake at 375 degrees or until juices run clear. It's that easy. Now do it.